Cheese isn't just for appetizers. Try it with this delicious French toast.
ingredients:
Baguette or Brioche Bread
8 Slices
Milk
1 Cup
Puck Whipping Cream
Puck® Whipping Cream
0.5 Cup
Eggs
3 Pieces
Vanilla
1 Teaspoon
Powdered Cinnamon
1 Teaspoon
Sugar
2 Tablespoons
Butter
4 Tablespoons
Strawberries, halved
1 Cup
Puck Squeeze Cheese
Puck® Squeeze Cheese
0.5 Cup
Honey
0.5 Cup
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Preparation Instructions
Mix the milk, Puck whipping cream, sugar, vanilla, and cinnamon until well blended.
Soak the bread slices in this mixture for 5 to 7 minutes.
In a nonstick skillet, melt a little butter, then cook the soaked bread slices for 1 to 2 minutes on each side until golden brown. Repeat this step with the remaining bread slices.
Place the toasted French bread on serving plates, top with Puck Squeeze Cheese, garnish with strawberries, then drizzle with honey and enjoy.
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